Three Easy Gluten-Free Bakes to Try This Weekend

November 2023

Reading time 4 Minutes

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From a classic carrot cake loaf to delicious scones, here are three deliciously easy recipes to make at home

And they're all gluten-free!

Carrots, raisins and pecan nuts combine in this popular cut-and-come-again loaf cake.

Whether you call them donuts, or doughnuts, this light and delicious version does have two stages but is surprisingly easy to make.

A traditional British classic, these easy-to-make scones are perfect served warm with jam and clotted cream.

(Ebury Press, £25), Photography by Haarala Hamilton